With the development of the extravagant lifestyle and food luxury, chefs all over the globe are trying to bring something new to the table every day with an extra personal touch. Celebrity chef Cory Vitiello has made his mark as the chef that once won Meghan Markle’s heart with his cooking. He is also recognized as a successful businessman in the world of the food business.

With the development of the extravagant lifestyle and food luxury, chefs all over the globe are trying to bring something new to the table every day with an extra personal touch. Celebrity chef Cory Vitiello has made his mark as the chef that once won Meghan Markle’s heart with his cooking. He is also recognized as a successful businessman in the world of the food business.

Vitiello was voted as the best new chef in Toronto in 2009 by enRoute Magazine. Besides that, he also represented as the national spokesman for Thermador in 2010 and 2011 consecutively.

Wiki, About The Chef- Family Info

Cory Vitiello, 38, celebrates his birthday on the 2nd of September every year. He was born and raised in Brantford, Ontario. In the family, his mother, Joanne Vitiello, is of Swedish ancestry, and his father is of Italian descent, so it makes his family background inter-racial. His mother has turned the age of 69 in March 2019. As of now, Cory's mom and dad have surpassed over 48 years of anniversary.

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Cory’s path to a world-renowned cook started at an early age of fifteen. He had started a catering business outside his home. Taking this passion with him, he enrolled at the Stratford Chef School and completed his internship at Scaramouche Restaurant in Toronto.

Marital Details; Wife

Before digging into his current relationship, let’s roll back into his unrealistic timeline when he was dating Meghan Markle, the current wife of Prince Harry. They started dating somewhere during August of 2014 and dated for two whole years. The couple always kept their dating scene private. Meghan married the Prince just months after her breakup with Cory. The reasons behind their breakup are unknown. There had been rumors about them splitting with reasons entirely unconvincing like a quarrel over pasta, but both sides have yet to comment on the matter.

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Moving on from his previous relationship, both the exes have moved on from the tragic relationship, As for Cory, he now shares half of his heart with Martina Sorbara. Martina is a Canadian songwriter and a founder member of the band Dragonette. She formed the band with her ex-husband Dan Kurtz.

The exact timeline of their dating initiation is unknown; however, Cory has been vocal about his lady love Martina since June 2018. Cory and Martina's joy doubled up after they welcomed their third family member on the 9th of September, 2018. Cory shared the beautiful moment on his Instagram with a warm caption. Now the boy has turned one year old.

Corey Vitiello with his wife and child(Photo: Cory’s Instagram)

With the birth of their baby, the couple’s love has strengthened their bonding even more. They do not shy away from sharing their happy family moments on social media.

Net Worth

Cory’s career has a lot of sparkling moments. To name a few, he worked as a sous chef from Cecconi’s in Australia in 2003. He also contributed as a chef de cuisine at Toronto’s Drake Hotel from 2004 to 2007.

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His experience in the industry led to the establishment because of his restaurants, The Harbord Room & THRCO. The eateries were listed as one of the best worldwide hot spots according to Conde Nast Magazine and also scored the third place as the best Canadian restaurant by En Route Magazine.

Expanding his business horizons, the chef started a restaurant chain with the name of Flock Rotisserie+ Greens. These restaurants specialize in rotisserie chicken and healthy eating. As of 2019, he joined Cactus Club Cafe, Toronto, as the Head of Culinary Development.

With all these achievements, the chef is sure to take home a handsome amount of salary annually. Regardless of the career success, details of his net worth remain under the media reach.

Note: The average chef salary in Canada is $40,931 according to sources.